WHAT'S FOR DINNER: Cheeseburger with secret sauce, lamb cuts & how to cook them, healthier habits, and how to prepare meat for the bbq

 
 

This week on What’s For Dinner? we are sharing our favourite burger recipe including our very own secret sauce! Learn more about lamb cuts and how to cook them, how to start healthier habits and things to keep in mind when preparing your meat for a low 'n' slow bbq. We also have an exciting announcement in store for you!

The secret is in the sauce

When banging up a burger on the barbeque, only the best will do. A burger pattie made from the outstanding beef and lamb mince we have here in New Zealand deserves no less than a delicious sauce to accompany it (we think we just might have found it). Have a look inside the recipe to find out what it's made from.

Cooking tip: Try using different cheeses like camembert, Gruyère or fried haloumi. Blue cheese is a perfect match with beef – we highly suggest you give it a go. Click here for our Cheeseburger with secret sauce recipe.

22 Lamb cuts and how to cook them

New Zealand Lamb is as versatile as it is tasty. Knowing the different cuts and understanding methods for cooking lamb will give you confidence when shopping and help you get the most out of your meat. This guide lets you browse the most popular lamb cuts and highlights which cooking methods are best suited to each. Click here for the lamb cuts guide.

Ambassador Chefs 2020 announcement next week!

Four chefs, four amazing stories - this is New Zealand on a plate! We are very excited about the upcoming announcement of our 2020 Beef & Lamb Ambassador Chefs. Keep an eye on our social media channels for the big reveal, which will happen on January 30.

 
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How to prepare meat for your barbecue

Get into the nitty-gritty of preparing a slab of Scotch fillet for the bbq with low 'n' slow expert Matt Melville from Rum & Que and Hellers Sharp Blacks butcher Reuben Sharples. The two cover everything from why should we leave a layer of fat on the meat, when to salt with meat rub and how much, and why is it important to bring the meat up to temperature slowly. Click here for the video.

 
 

Simple guidelines for healthy habits

If you're looking for straightforward and easy-to-digest guidance on how to make positive changes to your health and lifestyle, get inspired by these tips we have put together to help you be the best you can be. Kick-start a new healthy habit this weekend! Click here for Healthy Habits guidelines.