WHAT'S FOR DINNER: Lamb and apple cider braise, Asian-inspired recipes, sirloin steaks, new research
This week on What’s For Dinner? you can find tasty and easy dinner recipes, like our lamb and apple cider braise, our favourite Asian-inspired recipes, and the best meals you can cook with sirloin steaks. Also, learn about a new independent study that shows that New Zealand sheep and beef farms close to being carbon neutral!
Delicious dinner with a touch of sweetness
Apple cider, when simmered gently with lamb shoulder chops, leeks, and a handful of prunes, creates a mouth-watering sauce in this easy family meal. To mix it up, you can replace the cider with stock or use pears instead of apples.
Cooking tips: Seasoning the lamb shoulder chops just before browning them in the pan brings out maximum flavour.
Our most delicious Asian-inspired recipes
Discover your new favourite Asian dish with beef or lamb! Beef ramen, Hoisin ribs or Chow Mein - these and many more recipes are packed full of Asian flavours and are easy to prepare.
The best recipes with sirloin steaks
Sirloin steaks are a great beef cut. They are tender, juicy, and flavourful. If you're looking for new ways to cook sirloin steaks, have a browse through our collection for fresh inspiration.
New Zealand sheep & beef farms close to being carbon neutral
Independent research estimates the woody vegetation on our sheep and beef farms is offsetting on average 90% of their on-farm agricultural emissions. The study strengthens calls for the formal recognition of on-farm sequestration. Read more about this exciting news in our article!