This week on What’s For Dinner? we highlighted the not-so-humble Ultimate Kiwi Pie, voted on our favourite Fourth of July BBQ classics, served up the Almost All-Canadian Beef Sirloin Burger, and looked at shortages in iron supplements.
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More than one in four Kiwis declared they liked tomato sauce on their steak, according to ground-breaking research conducted by Wattie’s and Beef + Lamb New Zealand.
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