What's For Dinner: Ramen Bowls, Award-Winning Steak, 30 Minute Meals, and More!

This week on What’s For Dinner? we’re slurping up beef ramen bowls, highlighting New Zealand’s award-winning steak, getting ready for an exciting chef collaboration, whipping up quick and easy meals, and giving a shout-out to New Zealand’s national butchery team.

Get slurping with this Japanese classic

There's a lot to love about Japanese cuisine. It's delicate, creative, and big on flavours. One of our favourite dishes hailing from Japan is the beef ramen bowl. This hot culinary trend is popular for a reason; it's quick and easy to prepare and the vegetable-packed beef stock is loaded with flavour. A creative, fun dish where you can encourage everyone at the table to add their own miso and beef. What more could you ask for?

New Zealand steak takes out Gold in World Steak Challenge

Kiwi farmers have struck Gold at the World Steak Challenge, with Alliance Foods, ANZCO Foods, and First Light Foods winning big in the global competition. View the winners here.

To celebrate this awesome achievement we've scoured our website for one of our best steak recipes which you can check out here. If blue cheese isn't your thing this rubbed beef fillet with two salsas is also great.

New Zealand's national butchery team gets a new sponsor

Many of you are probably unaware that New Zealand has a national butchery team, the Hellers Sharp Blacks, which competes on the international stage at the World Butchers' Challenge. We're proud supporters of the team and are thrilled that Hellers has joined as a sponsor. But the big question we want answered is, now that Hellers are onboard, will comedian (and Hellers spokesman) Leigh Hart be making the team?


The Ambassador Series comes to Feilding

Two of New Zealand's best chefs, Andrew May and Darren Wright, will be joining forces for an epic six-course dinner as part of the 2019 Beef + Lamb New Zealand Ambassador Series. The dinner, which is being hosted at 2019 Ambassador Andrew's restaurant, Amayjen, will be an unmissable celebration of New Zealand beef and lamb. Book your tickets here


Meals in under 30 mins

We get it, time is precious and as much as we love cooking, we'd rather not be spending hours in the kitchen. With that in mind, check out our delicious collection of meals, on the table within 30 minutes here.